Mango Pulp Cocktail10 mins prepServes 2A vibrant orange cocktail made using leftover mango pulp, topped with sparkling rosé, perfect for celebrations during Diwali or Halloween. This refreshing spritz is designed to elevate your festive experience with bright flavors and bubbly texture.US standardMetric-2 servings+SharePrintWhat you need1 mango pulp1 fl oz sparkling wineCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Combine mango pulp with sparkling rosé. 2: Mix well and serve chilled.View original recipe
